Be A Grill Master

Yum! There is nothing like food cooked on the grill! But it is an art and a skill. This book will teach you all you need to know to become a true Grill Master. In this book you will learn:

  • The Basics Of Grilling
  • Building The Fire
  • Tips For Cooking The Food
  • Beyond The Basics – Direct And Indirect Methods Of Grilling
  • Searing – The Secret To The Perfect Steak
  • Rubs – Enhancing The Flavor Of Your Meats
  • Appetizers On The GrillĀ 
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